Lia wrapped up her first summer job today after working for Spooner Farms the past two months. Spooner Farms is a sixth-generation, family-run farm that dates back to the 1800s in the neighboring town of Sumner. When I was trying to think of a good summer job for Lia earlier this spring, I thought of the few strawberry farms that are still in the area since I figured that they would hire seasonal help each summer. After calling one farm in Puyallup, I decided to call Spooner Farms on a whim and was pleasantly surprised to learn that the woman who answered my phone call is the person in charge of hiring and that she was interviewing that week and the next. After quickly submitting an online application, Lia went in for an interview the next week and was hired on the spot. We were both so thrilled to have this taken care of two months before school got out.
And so Lia reported for work the week after she graduated from high school. She learned right away that the majority of her time would be spent selling berries at three of the farm's stands in Puyallup, Orting, and Buckley. Although she did work on the farm a few times, mainly in the gift shop, she spent the majority of the summer working in the stands. Lia and another co-worker would report for work at the farm, load up a truck, drive to the stand, unload all of their goods to sell, and spend several hours a day waiting for customers to arrive to buy berries. At the end of the day, they would have to pack up, drive back to the farm, and unload all of the remaining berries and other produce that did not sell that day. Although this was a relatively easy first job for Lia, we were disappointed to discover that she never was assigned to work more than 32 hours a week and was scheduled to work on the majority of the Sundays this summer. So although it was a positive, first time job experience, Lia will probably be looking for a new job next summer.































